Egg Muffins

Dyer admiring her hard work. YUM.

Franks' Kitchen is Back in Action.

The girls are home alone this weekend and we've been up EARLY cooking in the kitchen. I needed to find something Dyer could help with so egg muffins it is. Dyer (3) insisted on being part of every step: cracked the eggs (lots of egg shells to remove). layered the ingredients, seasoned (her favorite part) and ate most of the muffins.

Spray a mini muffin tin with Pam. Layer veggies you have in the icebox: spinach and mushroom, top with cheese. Crack 4 or 5 eggs into a bowl with salt, pepper, dry mustard and hot sauce. Whisk and pour in cups. Bake at 375°F. Easy.

Dyer was very pleased with the end result. Have learned she will eat anything if SHE makes it. I see lots of messy kitchens in my future.