Thursday, July 19, 2012

BLT Day At Work


























Look at Tony (the big guy in the center). Tony is a 1-1/2 lb Marianna's Peace tomato grown by my father, Webb Franklin. Co-cuber, Celene decided to name him and celebrate his beauty...she generously brought all the fixins to work to make BLT's...now a Wednesday lunch conference room tradition.

We sliced him up, slathered sour dough bread with homemade mayo, layered iceberg, bacon and Tony. Pure heaven if you ask me!

2 comments:

  1. I LOVE BLTs, but we don't yet have ripe local tomatoes...soon! My latest, though, is to add avocado to my BLT - yummmmmmm!

    ReplyDelete

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