Real Food!
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| Pureed Green Peas |
Baby food is just unappealing so I decided to give making my own a try. Webb is now six months old and is quite the chunk-a-saurus-rex. For the past 6 months, Webb has been perched on the kitchen counter (
starting in a vibrating bouncy seat and now in a feeding chair) watching me cook. He has tasted so much for being so little: lamb, avocado even champagne dressing and has smelled garlic, rosemary, thyme, sage and pepper
(no sneeze). I'm hoping this will ensure a good appetite as he grows up.
I pureed green peas with water and boy, the color is MUCH better than that army-green, store-bought stuff, and the taste (to me) is leaps and bounds above the jar. Just need to be cautious about the pulp, it's a little thick. Webb is getting use to the new taste, but don't take my word for it. I took a quick video of Webb, his face says it all. I look forward to more attempts at feeding Webb the real stuff. I'm sure my
Cuisinart is about to get it's money's worth!
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